Monday, January 7, 2013

Turkey Crockpot Chili with Beans

Super Simple Recipe, much healthier than regular chili, but just as good if not better!




What you will need:

  • 16 oz Tomato Sauce
  • 16 oz Diced Tomatoes (with garlic) Undrained
  • 15 oz Can Kidney Beans Undrained
  • 15 oz Can Pinto Beans Undrained
  • 15 oz Can Black Beans Undrained
  • 1 Pound Lean Ground Turkey
  • 1/2 Small Chopped Onion
  • 3 Garlic Cloves
  • 1/2 Teaspoon Onion Powder
  • 1/2 Teaspoon Garlic Powder
  • 1/2 Teaspoon Cayenne Pepper
  • 3 Tablespoon Chili Powder
  • 1 Tablespoon Cumin
  • 1/2 Teaspoon Cinnamon (Brings out the flavor of the other spices)
  • 1/2 Teaspoon Lawry's Seasoning Salt
  • 1/4 Teaspoon Red Pepper Flakes
  • 2 Tablespoons Cooking Sherry
Combine everything in the crock-pot except the ground turkey and the 1/2 small chopped onion. Cook the ground turkey and chopped onion in a skillet until fully cooked. Put the turkey in with the rest of the ingredients in the crock-pot and let cook on high for 3 hours. 



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