Wednesday, July 31, 2013

Summer Pico Salsa

Summer Pico Salsa- Corn, Black Beans, Cilantro, Onion, Tomato, and Jalepeno #Dreamsmorerealthanreality


Super easy summer dish. Great for outdoor parties, a side dish with some tacos, or an afternoon snack.
In a large bowl, toss the following together:
1 15oz. can of no salt added black beans (drained)
1 15oz. can of no salt added corn (drained)
1 Small red onion chopped
1/3 Cup chopped cilantro
3 vine tomatoes diced
2-4 Jalapenos finely chopped (depending how spicy you want to make it)
1 Lime juiced

Now add your seasonings:
1 Teaspoon Onion Powder
2 Teaspoons Garlic Powder
1 1/2 Teaspoon Salt
1 1/2 Teaspoon Black Pepper

Stir everything together and serve with chips or on top of your favorite meal (fish, tacos, chicken, etc...)

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