Pumpkin Spice Rice Krispies
Yes you heard me...Pumpkin Spice Rice Krispy Treats! The easiest, tasty, Fall dessert. I found the Pumpkin Spice Mallows and thought they would make great rice krispy treats...and they did!
Ingredients:
- 1 8oz bag of Pumpkin Spice Mallows (Yes they do exist, I could only find them at Wal-Mart)
- 2 Tablespoons of butter (I used "I can't believe it's not Butter")
- 5 cups of Rice Krispies Cereal
- 1 Teaspoon Cinnamon
- 1/2 Teaspoon Nutmeg
- Brachs Candy Corn (Optional)
- Dark Chocolate Chips (Optional)
Directions:
Super easy steps. Get a non stick pot and heat over low-medium. Add the butter and entire bag of marshmallows. Add the cinnamon and nutmeg into the pot. Stir until smooth. Then add the 5 cups of Rice Krispie cereal. Pour onto a lined (with wax paper or foil) baking dish (to me the size of the dish can vary on how tall you want them to be. You can choose to press candy corn into the treats or even some chocolate for a little extra flare. Cool for an 30 minutes to an hour, cut and serve (or package and take to friends).
*Do yourself a favor and wash the pot out immediately so you don't have a sticky mess on your hands.
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